Learning how to make the right, delicious cappuccino is relatively easy, but it will likely take some practice before you get the perfect combination of slightly bitter espresso and thick, creamy crema. The easiest way to prepare this drink is in a coffee machine with the ability to froth milk. Of course, the nuances depend on the device itself, but basically the principle is the same. So, let's figure out how to make cappuccino in a coffee machine.
Features of a cappuccino coffee machine
Since cappuccino is based on two main ingredients - milk and espresso, devices for it are called espresso coffee makers. It can be prepared in other coffee makers (French press, geyser, capsule), only you need to whisk the milk with your hands. Of course, you will get a tasty drink, but it will not be cappuccino.
Having a coffee machine with a cappuccino maker at home, you can easily prepare yourself a cup of delicious coffee at any time.
A cappuccino coffee machine has a special steam pipe - a cappuccino maker. It can be manual or automatic. For most equipment it is manual in the form of a metal attachment.
It is lowered into a pitcher (a dish for aeration), the steam coming out of the nozzle froths the milk and gives it a sweetish, creamy taste. The resulting liquid is carefully poured into a cup of ready-made espresso and the drink is ready.
Models of coffee machines with an automatic cappuccino maker are the most convenient. Many of them are equipped with two nozzles: through one tube the milk flows into a special compartment, where it is whipped under the influence of steam, and then the foamed substance flows through the other tube directly into the cup.
A coffee maker with an automatic cappuccino maker is very easy to use.
The latest versions of cappuccino coffee machines are equipped with modern automatic cappuccino makers. The prices of such machines will depend on the versatility and technical characteristics.
A coffee machine is a type of household appliance for the home. It is capable of preparing various types of coffee drinks - this fundamentally distinguishes it from simple coffee makers.
The machines allow minimal human control. When choosing a coffee machine for your home, you need to consider the following functions:
- grinding coffee beans;
- the ability to adjust the grind size;
- the ability to determine the amount of water and coffee in accordance with the settings used;
- heating water in the boiler;
- passing hot water and steam through coffee;
- heating cups;
- heating and frothing milk;
- forming briquettes from ground coffee;
- removal of spent grinding waste into a tank;
- automatic cleaning;
- preparing espresso, Americano, cappuccino and other types of coffee;
- automatic completion of the cooking process.
The operating principle of the coffee machine is based on the process of passing hot water or steam through ground coffee powder. Thanks to this process, coffee is brewed.
There are different types and models on the market, differing in operating principle and design. When choosing a coffee machine, you need to pay attention to its pros and cons.
Capsule machines
A capsule coffee maker is an expensive model, but the ability to quickly and easily get the type of coffee you want is worth it.
Designed for preparing coffee using ready-made capsules with various types of coffee. Each of them is packed in a foil or plastic container. Inside the coffee machine, the container is pierced and hot water is pushed out through the capsule, coffee is brewed.
Coffee capsules make preparing your favorite drink as easy as possible. You can always choose the variety that you want right now.
One capsule is designed to prepare a cup of coffee drink. Such machines are very convenient - you can choose any type of coffee, and they quickly and easily prepare the selected drink. Now these devices are popular, but they are very expensive and capsules are not a cheap pleasure.
Horn machines
Carob-type coffee machines require human intervention in the preparation process, but their cost is low.
This device requires human intervention in the process of making coffee, so it is not entirely convenient, but it has a relatively low cost. Such devices can hardly be classified as automatic. The strength of the drink is not regulated.
The ground coffee is poured into a holder (special container), which is inserted into the coffee machine. Hot water is pushed through it under pressure and the brewing process occurs. After preparing coffee, you must clean the holder manually. These models do not have a coffee grinder.
Pod coffee machines
Coffee machines are very convenient to use, designed not only for coffee beans, but also for pods.
Pod coffee machines operate similar to capsule machines. Pods (7 grams of compressed coffee) are inserted into the machine. The brewing process is very fast due to the fact that each pod is packed in filtered paper. The strength of the drink depends on the amount of water.
Espresso combine
In an espresso processor, the entire process of preparing delicious coffee is fully automated.
An espresso machine consists of a built-in coffee grinder and a carob machine. You can use both grains and ready-made powder to make drinks. Brewing coffee is similar to the process in a carob coffee machine.
Automatic combines prepare drinks fully automatically. Human intervention is necessary to add coffee beans, add water and clean the machine. The rest is regulated by simply pressing buttons.
There is a customized program for preparing any drink. The cost of such a miracle is of course very high, but it is worth it.
Proper cappuccino
As stated in international standards, cappuccino is a drink that requires serving in containers no larger than 180 ml in order to achieve the best combination of coffee, milk and foam. Moreover, the coffee itself accounts for only 1/3 of the volume of the cup. Everything else is elastic foam and thickly frothed milk. The temperature of the drink should not exceed 60 degrees. This is the only way to appreciate the true taste and consistency of the drink.
How to prepare cappuccino in a coffee machine to get the perfect drink?
- Brew espresso - thick, with a pleasant bitterness and subtle sourness. Kenyan or Ethiopian Arabica is ideal for it, although lovers of pronounced bitterness prefer beans from America.
- Whip the milk in such a way as to get maximum foam out of it, because in a cappuccino the proportion of liquid milk should be negligible; some experts say that in an ideal drink there should be no milk, its place is completely taken by milk foam.
- The ideal option is the possibility of parallel preparation of espresso and milk in order to subsequently combine them at the same temperature.
The ideal cappuccino is strong coffee with an even, dense foam that thickly covers the espresso
It is much easier to prepare cappuccino in a coffee machine than by hand using a Turk and a French press. The best devices are considered to be Philips Saeco and Bosch, both automatic and semi-automatic. If in an automatic machine you just need to load the necessary ingredients and wait a little time, then in a semi-automatic machine you will have to perform some processes yourself.
What is a cappuccino machine?
This device whips milk into a light, airy foam. A frother or cappuccino maker is necessary for preparing espresso-based coffee drinks: latte, latte macchiano and cappuccino.
With the help of a cappuccino maker you can easily get soft, airy milk foam.
Cappuccino makers are divided into stand-alone milk frothers and devices in the form of nozzles that are attached to the steam pipe of the coffee machine. The latter work on the principle of a spray gun design. Steam, mixing with milk, forms an airy foam.
Foaming in such devices occurs in a separate container, where there is a stainless steel spring rotated by an electric motor.
This way the milk is saturated with oxygen and foam forms. A few minutes are enough to obtain an airy soft foam. Then the finished substance is placed independently into a cup of ready-made coffee. Such models come with or without a milk heating function.
Note! There are two types of cappuccino makers - steam and those that do not use steam to produce foam. Coffee machines mainly use the steam method of frothing milk.
Such cappuccino makers are divided into:
- manual – “paranello” whipping attachment;
- steam-mechanical;
- automatic with milk withdrawal from the container;
- auto-cappuccinatore jug with foam supply function.
Most often, coffee machines are equipped with paranello. There are devices that are not connected to the machine - they work independently in automatic mode.
Autonomous cappuccino makers can have two modes for producing delicious milk froth - cold and hot.
The main advantage of such attachments is the production of high-quality foam and ease of maintenance.
The disadvantages include control over the operation of the device.
Autonomous (independent) cappuccino makers are installed instead of paranello. The required amount of milk passes into the device through a silicone tube and foaming is performed. After which the foam is poured into a cup.
The beater jug is installed at the front of the machine. The whipping process is automatic, carried out by pressing a button.
Cappuccino makers connected to coffee makers greatly simplify the process of preparing espresso-based coffee.
Cappuccino makers that do not use steam froth milk using a whisk rotating at very high speed. Externally, such devices resemble a blender or mixer. They run on two batteries. The device is very convenient and easy to use; it whips up foam in a matter of seconds.
Cappuccino options
In addition to the classic recipe, over the decades of existence of this type of coffee, various variants have been invented. Let's look at some of them.
Viennese
To prepare it you will need:
- espresso;
- milk;
- cream;
- grated chocolate or chocolate chips.
Bring the milk to a boil and pour into a cup of espresso brewed according to a traditional recipe. Whip the cream in a cappuccino maker and place it on top of the mixture. Decorate the foam with chopped chocolate.
Disadvantages and advantages
The automatic cappuccino maker has a tube for sucking milk into the tank. Here the milk froths, mixing with hot steam.
Modern devices equipped with two pumps allow you to simultaneously prepare coffee and froth milk. But such units are very expensive, they are bought for cafes.
Home coffee machines with one boiler allow you to prepare cappuccino and other coffee and milkshakes in two stages: the coffee is brewed separately, and then the foam is whipped. Such devices are inconvenient because after frothing the milk you need to wait until the coffee maker cools down a little.
It is very important to drain a small amount of water from the cappuccino maker to flush the steamer tube - otherwise the milk may dry out and clog the channel. Therefore, in such machines you need to first prepare the coffee and then start frothing.
Note! In automatic two-pump steamers, cappuccino is prepared quickly, and there is no need to wait for the coffee maker to cool down.
By purchasing an automatic cappuccino maker, you don’t have to heat up the milk or master the skill of making airy foam: the machine will do everything itself.
The main advantages of automatic steamers:
- the user does not require special skills;
- milk does not need to be preheated;
- foaming occurs in a matter of seconds;
- there is no need to pour milk into a special container;
- The cappuccino maker tube can be lowered directly into the milk carton.
The disadvantages include washing the steamer with hot water after frothing the milk (automatic). Also, once a week it is necessary to disassemble and wash all parts.
The most important advantage of the device is the complete automation of the drink creation process - this is the most reliable assistant for preparing cocktails with milk foam.
The advantages of the paranello (mechanical steamer) include:
- no need to heat milk;
- you can control the quality of whipping;
- foam formation occurs quite quickly;
- very easy to care for.
Very often, a paranello, a mechanical cappuccino maker, is used to froth milk.
Disadvantages of Paranello:
- whipping must be done in a pitcher or metal container so that you can control the temperature of the milk with your hand;
- this process requires certain skills.
You need to learn not to overheat the milk, otherwise the foam may not work out, and the milk will lose its taste.
Preparing one cup of cappuccino
If you intend to make one cup of cappuccino, then it is better to pour the milk into the same cup from which you will drink coffee. You will need milk with a fat content of at least 3.5%, since experiments with lower fat content give the same result: just warmed milk without foam. We recommend 3.5% fat content from the manufacturer Parmalat, Taste Villas (this is not an advertisement), try it and you will understand the difference yourself. It is advisable that the milk comes from the refrigerator. Fill the cup a third full with milk, maybe a little less, maybe a little more.
Before you start frothing milk, you must turn on the steam function. If you don't know how to do this, read the instruction manual for your coffee machine. Next, place some empty container under the steam spout and open the steam tap or press the button. Water will come out first, then after some time dry steam should come out, don’t be afraid, there’s nothing terrible, although the sounds will be terrifying.
When dry steam starts, cover the steam for a while and place your glass one-third full of milk. The pannarello attachment should be partially submerged in the milk. Now open the steam tap again and the milk will start frothing. Then it’s a matter of taste, you will clearly see when the foam reaches the required condition. Through experimentation you will find your own version of milk readiness.
Next, turn off the steam function, place the cup under the coffee spouts and press the treasured button that you usually press. The resulting foam is filled with brown coffee drink. Cappuccino is ready!!!
Types and properties of cappuccino makers
Depending on the connection method, there are two types of cappuccino makers. In older models, the device is installed in place of the paranello. When turned on, the machine automatically draws milk into the cappuccino maker using a tube. The finished foam is poured through a special hole into a cup of espresso.
Modern coffee machines do not have a cappuccino maker, but the machines have a special connector for connecting it. After connecting, just press a button and the device will quickly and without outside intervention prepare your favorite drink. Even the foamer is rinsed automatically.
The work process in both cases is identical, but in expensive devices there is more automation.
Automatic cappuccino maker
Models of coffee makers with a built-in automatic cappuccino maker are very convenient for home use. It’s not difficult to set the desired program and get your favorite drink.
Automatic milk frothers are very easy to use. It is shaped like an electric kettle. The bowl and whisk are the main components of the device in which milk is frothed with or without heating, or simply heated without whipping.
The whisk is driven by an electric motor, which is located at the base of the apparatus, or by an electromagnetic drive (the whisk moves freely throughout the container). Milk is poured into the bowl, closed with a lid, and the required temperature mode or function is selected.
The process of frothing milk occurs automatically after pressing the button and also turns off after frothing is completed. These devices are distinguished by the ability to select a program at will.
Note! A device with a magnetic drive is characterized by ease of cleaning, is more reliable in operation and is silent.
Automatic cappuccino maker with milk jug
The ability to store milk in a container in the refrigerator and then make delicious foam from it without pouring it into another container is very convenient.
The design of the jug is specially designed for more efficient whipping. It is also very important to have foam density adjustment.
The jug can be removed from the machine and stored with milk in the refrigerator.
The unit independently whips the foam and adds it to a cup of espresso. Your favorite drinks are prepared at the touch of a button.
Automatic cappuccino maker with outlet hose
Automatic cappuccino maker with outlet hose - a device with an additional nozzle on the steam supply pipe. A flexible hose is removed from the pipe and lowered into a container with the contents. The user only has to start supplying milk to the unit.
The drink is prepared in two steps. The coffee is prepared separately, and the foam is prepared separately. After supplying steam, the equipment must cool down.
The inconvenience of this machine is that it is impossible to prepare a drink by pressing one key. The quality of the foam is not controlled. The advantage is an affordable price. Needs regular cleaning.
Manual cappuccino maker
This device is controlled by the user himself. Work is carried out from batteries. The device includes a steel rod with a rotating spring crown and a handle (which has a compartment for batteries).
Sometimes preference is given to manual cappuccino makers, which give a person the opportunity to show their art of making their favorite coffee.
You can use any container for the bowl. To beat, the whisk must be placed in a vessel. When rotating, air is pumped into the milk, which leads to the formation of air bubbles.
The device is compact, easy to use and clean, and inexpensive.
The most budget-friendly paranello device is equipped with a metal tube through which steam passes under pressure. The paranello nozzle consists of several holes located on the thickened tip of the tube. It expands the steam jet that froths the milk.
An inexpensive but convenient option for making thick milk foam is the paranello attachment.
There are even cheaper options - models with regular tubes without nozzles. Before you start frothing the milk, you need to release the first steam - this will clean the pipe and remove excess moisture. It is better to hold the device at an angle in relation to the container with milk, so a funnel is formed in the liquid and it whips faster.
It is unacceptable for the nozzle to sink to the bottom of the container. This will cause the milk to splash and overheat.
For home use, it is better to choose models with a nozzle at the end of the tube. This will help avoid overheating and will not distort the taste of the drink.
Mechanical cappuccino maker
Modern mechanical cappuccino makers for coffee machines create thick, tasty foam.
Manufacturers have developed additional devices for coffee machines without steam with the cappuccino-aerocino function. This device works on the principle of a mechanical mill, provides results of excellent quality and is almost silent.
The best capsule coffee machines with cappuccino maker
De'Longhi Nespresso Essenza Mini EN 85 AE
With the De'Longhi Nespresso Essenza Mini EN 85 AE coffee machine you can quickly prepare a cup of hot coffee.
Thanks to its compact size, it fits optimally into any corner of the kitchen. A high-performance pump that can create pressure up to 19 bar will allow you to maximize the taste and aroma of coffee.
If the device is not used for more than 9 minutes, it will turn off automatically.
Used capsules are stored in a reservoir, which can be easily removed if necessary.
Main functional characteristics:
- capsule;
- adjusting the amount of water;
- setting the start time;
- shutdown when not in use;
- plastic body.
pros
- Ease of use;
- build quality;
- taste of coffee.
Minuses
- not specified by users.
De'Longhi Nespresso Lattissima Touch Animation EN 560
The De'Longhi Nespresso Lattissima Touch Animation EN 560 capsule coffee machine has a 19 bar pump that delivers excellent results by providing the right amount of pressure and water flow depending on the type of drink selected.
Automatic power off 9 minutes after last brew to save energy.
Prepare the perfect coffee and milk drinks at the touch of a button.
Main functional characteristics:
- capsule;
- adjusting the amount of water;
- auto descaling;
- shuts down when not in use.
pros
- Ease of use;
- taste of coffee;
- build quality.
Minuses
- difficulty of cleaning.
De'Longhi Nespresso Lattissima One EN 500
Ergonomic and elegant capsule coffee machine De'Longhi Nespresso Lattissima One EN 500 will fit perfectly into any interior.
Thanks to the large number of supported recipes, the presented model is able to please even the most demanding connoisseur.
The maximum pressure is 19 bar, thanks to which the taste and aroma of the prepared coffee will be especially rich and saturated.
The presence of a built-in automatic cappuccino maker makes it possible to whip up rich milk foam, the height of which can be adjusted.
Main functional characteristics:
- capsule;
- adjusting the amount of water;
- shutdown when not in use;
- plastic body.
pros
- taste of coffee;
- ease of cleaning;
- silent operation.
Minuses
- narrow platform.
Nespresso C30 Essenza Mini Aeroccino
With the Nespresso C30 Essenza Mini Aeroccino capsule coffee machine, you can quickly prepare any hot drink at home or at work..
Thanks to its compact size, it will easily fit into any corner of your kitchen.
A high-performance pump capable of creating pressure up to 19 bar will allow you to fully reveal the taste and aroma of coffee.
You can choose between two cup sizes: Espresso or Lungo. And setting the water portion allows you to select the required volume of the drink.
Main functional characteristics:
- capsule;
- coffee strength control;
- adjusting the amount of water;
- plastic body.
pros
- Ease of use;
- taste of coffee;
- easy to clean.
Minuses
- high noise level.
De'Longhi Nespresso Inissia EN 80 AE
The modern De'Longhi Nespresso Inissia EN 80 AE coffee maker has a stylish, ergonomic design, the model is simple and easy to use and is suitable for both home use and a small office.
This is a machine with a compact brewing mechanism that uses an extraction system specifically designed for individual capsules.
The capsules contain only high-quality freshly ground coffee of the best varieties.
Main functional characteristics:
- capsule;
- adjusting the amount of water;
- setting the start time;
- shuts down when not in use.
pros
- taste of coffee;
- Ease of use;
- build quality.
Minuses
- high noise level.
Rating updated September 12, 2020.
How to choose a cappuccino maker?
Before purchasing a device, you should study its functionality on the Internet, pay attention to the presence of a display and the ability to adjust settings. Basically, most coffee machines with a cappuccino maker allow you to adjust the temperature, strength and number of servings of the drink.
It is necessary to pay attention to the functionality of the device. A good option is to purchase a universal coffee maker that can prepare different types of coffee.
Having a coffee grinder is very convenient, since freshly ground coffee is the most aromatic. It is better to choose models with additional spirals for heating milk.
Availability of additional functions:
- the steam cappuccino maker is started by pressing a button;
- The built-in one will allow you to adjust the temperature, foam thickness and other parameters on a special display.
The most budget-friendly option would be the manual one, but the user is required to participate in the cooking process from start to finish.
It is worth paying attention to ease of care. Here the manual option is unparalleled - just rinse and it's ready to go. The steam machine must be washed after each coffee drink, especially the tubes.
How to choose and what to pay attention to?
There are a number of important nuances that you should definitely pay attention to when buying a coffee machine.:
- Power . If the device has a power of less than 1000 W, then you should not expect a strong drink with stable foam from it. But a device with a power of 1000 to 1500 W can easily cope with such a task.
- Type of coffee used . All modern coffee machines, including devices with cappuccino makers, prepare a drink from certain “raw materials”. They can be either coffee beans or special capsules.
- Cleaning method . The indicator entirely depends on the type of brewing mechanism. If it is removable, then you will have to completely remove it and wash it by hand under running water. In addition, you need to clean all the tubes inside, and it is highly desirable that this be done automatically using special tablets.
How to use?
Thick, airy foam is best obtained when using a manual cappuccino maker.
If you want to get thick foam, it is better to choose manual models. Don’t forget about the quality of the coffee you use – it affects the taste and aroma.
A good thick foam is obtained from sufficiently fatty milk of more than 5%. It should be cold - from -3 to -5 degrees. Dishes and tools must be clean. Depending on the chosen device, the complexity of the process, the preparation method and the quality of the finished drink are determined.
Temperature and drink delivery
It’s not enough to prepare a delicious cappuccino in a coffee machine, you need to serve it correctly. You should drink the drink slowly, straight with foam. For serving, use heated thick-walled cups with a volume of 210 ml, made of ceramics or glass. The classic serving option involves the use of special containers called tazza. They are shaped like a bowl with a handle.
The ideal temperature for this drink is considered to be between 60–65 degrees, which allows you to feel all the notes of taste.
It is unacceptable to serve cappuccino whose temperature exceeds 70 degrees. Fresh pastries are considered the best addition to it.
The coffee machine can prepare a variety of drinks. Cappuccino is no exception. To obtain a delicate taste, you just need to take into account a few important points. By following the rules and preparation techniques, you will be able to enjoy an exquisite drink that is not inferior to the one prepared by professionals in coffee shops.
Useful tips and advice
Proper care of the device will ensure excellent operation of the coffee machine for a long time.
Any purchased coffee machine requires, as a rule, regular preventive operations. If you follow certain rules, the technology will not let you down. The most important thing is to clean the containers from milk residues and coffee grounds. The automatic heating plate must be kept clean and wiped off any spilled coffee.
If the model is equipped with a paper filter, it must be changed after each brewing, a nylon filter – once every two months, and a “gold” one (with titanium coating) is considered non-replaceable.
Keeping the coffee grinder dry in the coffee making machine is a necessary condition for proper care.
If you have a coffee grinder, you should keep it dry and wipe it with a napkin before adding beans.
History of cappuccino
There are two known versions of the origin of the name cappuccino. Cappuccino is Italian for the name of the monastic order and the reddish-brown color of the monks' robes. Perhaps the color of coffee with cream evoked associations with Capuchins, so in the 18th century. in Austria the drink was called Kapuziner. In Italy, the name cappuccino appeared only in the twentieth century, but this history of the appearance of the drink is surrounded by a romantic flair. Capuchin monks in a monastery near Rome were deprived of earthly joys; the only joy was coffee with cream. Experimenting with flavors and proportions, Capuchins learned to decorate a coffee cup with whipped and steamed cream.
However, the foam stubbornly settled even after the cream was replaced with milk. The recipe reached perfection when a certain Giuseppe created a prototype of a coffee machine that frothed milk using steam. The principle of creating stable milk foam, discovered by the Italian master, is still used today, so while enjoying the most delicate cappuccino, remember the kind word of the inventor Giuseppe.
Rating of TOP 4 best and inexpensive coffee machines for home with cappuccino maker
Before purchasing a device from a store with delivery, any user is concerned with the question of which one is best for home or office, and a cappuccino coffee maker is no exception.
Philips HD8828
The Philips HD8828 model is easy to use, fast and high-quality preparation of drinks, and wide functionality. It comes with an automatic built-in cappuccino maker-jug. Perfectly froths milk, fully automated preparation process. The machine is compact, small-sized, with a stylish design.
The compact and stylish Philips HD8828 coffee machine will quickly prepare a delicious cappuccino.
Delonghi ECAM 22.360
One of the most automated models. Allows you to adjust most parameters to the personal requirements of the consumer (grinding, temperature, water hardness). It has a two-sided text display and is equipped with a patented automatic system for preparing excellent cappuccino, as well as any other coffee drinks.
The fully automated Delonghi ECAM 22.360 will please even the most demanding coffee lover.
Another option is automatic warning about washing the machine and auto shutdown. High quality of the resulting foam.
DeLonghi Nespresso Lattissima+ EN 520
Capsule machine, patented automatic system for preparing cappuccino and other drinks. The device is fully automated and has a high power of 1300 W. The pump generates a pressure of 19 bar. All selection buttons are illuminated.
The DeLonghi Nespresso Lattissima+ EN 520 model is capable of preparing an excellent cappuccino in just a few seconds.
This model is very easy to use - the heating process takes less than 60 seconds. After preparing the drink, the used capsule is disposed of in a waste container.
The coffee machine makes a cup of coffee in 27 seconds. The drink is rich, with strong foam on the surface. It works very quietly.
Bosch TES 51521/51523 RW
The device is manufactured in Slovenia, meets all European quality standards, and is certified in the Russian Federation. The power of the coffee machine is 1600 W, the pump pressure is 15 bar. It has an ergonomic design with a color display with backlighting of the work area.
The Bosch TES 51521/51523 RW coffee machine allows you to select the degree of grinding, the strength of the drink and its temperature.
Almost instantaneous speed of preparing the machine for work and the process itself. Has a compact size. Inside there is an innovative flow-through heater, the degree of grinding is adjustable. It is possible to adjust three levels of strength and cooking temperature.
The built-in coffee grinder with ceramic burrs quickly grinds even double portions.
The rating of the presented coffee makers is quite subjective, but these devices have a high rating and many good reviews. These coffee machines are the most successful based on the price-quality ratio, as well as the capabilities provided.
The best automatic coffee machines with cappuccino maker
De'Longhi Magnifica ECAM 22.110
Automatic coffee machine De'Longhi Magnifica ECAM 22.110 is equipped with a built-in coffee grinder.
The millstones are made of steel, which guarantees strength and reliability, so the device will serve you for a long time.
The required grinding degree can be selected from 13 levels.
The container for grains has a special tight lid that allows you to preserve the aroma.
If you want to make coffee from pre-ground coffee, then the coffee machine will easily do this, since it is equipped with this feature.
Main functional characteristics:
- automatic, 15 bar;
- coffee strength control;
- temperature setting;
- adjusting the amount of water;
- auto descaling;
- plastic body.
pros
- taste of coffee;
- Ease of use;
- build quality.
Minuses
- high noise level.
De'Longhi Magnifica ECAM 22.360
The De'Longhi Magnifica ECAM 22.360 coffee machine is equipped with 13 grinding levels, which can be adjusted using a switch.
The water level indicator will inform you when the tank needs to be refilled. In one application, up to 250 g of grains can be turned into powder.
The device has built-in reservoirs for liquid and used coffee, which can be easily removed for cleaning.
The anti-drip system will prevent contamination of the desktop.
Main functional characteristics:
- automatic, 15 bar;
- coffee strength control;
- temperature setting;
- adjusting the amount of water;
- auto descaling;
- shuts down when not in use.
pros
- build quality;
- Ease of use;
- taste of coffee.
Minuses
- small water tank.
De'Longhi Caffè Corso ESAM 2600
The De'Longhi Caffè Corso ESAM 2600 coffee machine is designed for preparing drinks from beans and ground coffee.
You can adjust the degree of grinding of coffee beans, which directly affects the taste of the drink.
The volume of the water tank is 1800 ml, so the coffee machine is convenient to use for real coffee lovers who consume this drink in large quantities.
If, in addition to invigorating strong espresso, you would not mind pampering yourself with the soft taste of coffee and milk drinks, use a manual cappuccino maker.
Main functional characteristics:
- automatic, 15 bar;
- temperature setting;
- adjusting the amount of water;
- auto descaling;
- plastic body.
pros
- taste of coffee;
- ease of cleaning;
- build quality.
Minuses
- difficulty of setting.
De'Longhi Magnifica ESAM 3000.B
The De'Longhi Magnifica ESAM 3000.B coffee machine has an integrated conical coffee grinder.
Not only is it virtually silent, but it also has multiple grind settings to allow for fine-tuning for each drink.
Nearby there is a milk compartment for making cappuccino..
Warming up the mug and quickly rinsing it will prepare the glassware for an unforgettable cappuccino.
The water tank volume is 1.8 liters with a rated power of 1350 W, suitable for both home and small office.
Main functional characteristics:
- automatic, 15 bar;
- coffee strength control;
- adjusting the amount of water;
- auto descaling.
pros
- taste of coffee;
- Ease of use;
- silent operation.
Minuses
- not specified by buyers.
De'Longhi Magnifica Automatic Cappuccino ESAM 3500
Coffee machine De'Longhi Magnifica Automatic Cappuccino ESAM 3500 - an excellent solution for making coffee.
With its help you can enjoy a tasty and aromatic drink. The model is made in silver color, customers will like its design.
This model can use beans and ground coffee..
It provides a rich taste due to correctly selected cooking parameters.
There are 14 grinding levels available, so you can choose the appropriate option for processing the grains.
This model has proven itself well in 2020.
Main functional characteristics:
- automatic, 15 bar;
- temperature setting;
- adjusting the amount of water;
- auto descaling;
- shutdown when not in use;
- plastic body.
pros
- Ease of use;
- build quality;
- taste of coffee.
Minuses
- not allocated by buyers.
Cappuccino recipes
Although the standard method of preparing the popular drink is used most often, there are several interesting recipes that will add new sensations to the taste palette of your favorite delicacy.
Classic cappuccino
Classic cappuccino with cinnamon
The most common preparation principle is the classic recipe according to which the drink is served in every cafe. It is distinguished by the perfect balance of invigorating espresso and nutritious milk foam.
To prepare one serving you will need:
- ground coffee-2-3 tsp.
- milk 2.5% fat - 50 ml
- grated chocolate or cinnamon - 15 g
To prepare espresso, pour ground coffee into the holder, right up to its edge. One full bookmark is designed for one serving. Compress the mass well, distributing it evenly over the surface. Place the holder on the post and brew espresso. Pour it into a preheated cup. Take milk at room temperature and fill the milk jug ¾ full. Check the steam supply in the kauchinator. Keep it at a 45 degree angle while heating the milk for 2-3 minutes, no more. The frothed milk is poured in a thin stream into the mug, which already contains espresso. Sprinkle the foam with chocolate or cinnamon and a delicious cappuccino is ready to drink.
Viennese cappuccino
Viennese cappuccino is more of a dessert than a drink.
An excellent option for a nutritious snack is cappuccino brewed according to the Viennese recipe. It is considered the most high-calorie, which means it saturates the body well. The main feature is the change in the order of stages. The drink is prepared using standard ingredients to which whipped cream is added.
- ground coffee
- milk
- whipped cream
- chocolate chips
Making strong espresso. Whip the milk into a thick foam. We start assembling the drink with milk, which we pour into the prepared cup. Then carefully add coffee. Spread whipped cream on top and sprinkle with chocolate chips. For those who like sweeter coffee, it is advisable to place sugar in the bottom of the cup before filling with liquid.
Ice cappuccino with syrup
Ice cappuccino with syrup is poured into tall glasses.
In hot weather, you can treat yourself to your favorite drink with an original cold serving. It perfectly refreshes and charges with vigor, so necessary in the middle of a hot day.
To prepare this refreshing dessert you will need:
- ground coffee beans
- milk is cold
- chocolate syrup
- whipped cream
- ice cream
- ice cubes
A standard brew starts with espresso, which is then cooled to room temperature. Place in the blender: milk, chocolate syrup and chilled coffee. Everything is whipped until smooth. Pour into tall glasses with ice added to the bottom. Whipped cream is placed on top. Served with scoops of ice cream.
Double cappuccino
Double cappuccino is not only double volume, but also double pleasure.
A double portion of the drink implies an increase in proportions, and accordingly provides a double charge of vivacity and energy. The standard set of ingredients is doubled. As a rule, tasty fillers are added to larger portions, such as:
- syrups
- spices
- liquor
- vanilla
- chocolate
- nuts
- marshmallow
Syrups and alcohol are infused into the coffee before milk is added, creating a layer of flavor. And solid additives (nuts, chocolate) are added at the very end before serving coffee. Double cappuccino is considered high in calories, so it is not recommended for overweight people. It is also not suitable for hypertensive patients, as it increases blood pressure.
Cappuccino with caramel
Cappuccino with caramel is served and enjoyed hot.
This recipe will take a maximum of 5 minutes of your time, but will allow you to enjoy the amazing taste of aromatic coffee with delicate notes of creamy caramel. For one serving, prepare the ingredients:
- fine ground coffee - 1 tbsp. l.
- cold milk-150 ml
- caramel syrup-10 ml
- vanilla syrup-10 ml
Pour caramel and vanilla syrups into a coffee cup. Brew espresso and add to syrups. Whisk the milk and gently pour into the coffee in a thin stream. If desired, you can sprinkle the foam with cinnamon, which goes well with caramel to taste. Serve immediately after preparation so that the drink does not have time to cool.
To create the ideal taste, try to use only Arabica beans, choosing varieties based on your taste preferences. Thus, Ethiopian varieties are distinguished by a pronounced nutty taste, Kenyan varieties have a slight sourness, and Arabica from Central America imbues brewed coffee with a tart taste.
And if you master the art of creating patterns on coffee foam, you will also get aesthetic pleasure
The Italians, who gave this amazing drink to the whole world, advise drinking it without separating the foam and coffee. Their taste qualities are harmoniously combined, complementing each other. The characteristic presence of white whiskers from the foam is a sure sign of proper cappuccino tasting.
Differences from a cappuccino maker
If we consider the functioning of panarellas, then we can come to the conclusion that they differ significantly from an automatic cappuccino maker.
The problem and disappointment is that espresso makers are smaller for home use. Boilers are small (about 120 ml capacity, compared to 2 liters for commercial machines and above) and need to heat water for espresso as well as produce steam. Enter Panarello, a kind of trickster who compensates for the lack of steam energy. These Panarellos are designed in such a way that some air is introduced along with the steam to aid the foaming process and create microfoam. The Panarello can be a simple tube sleeve inserted over the steam wand with a micro-hole for air intake, or the steam wand itself has a small component built in with many micro-holes designed for the same purpose.
What is pannarello?
First, let's tell you in more detail what a Panarello manual cappuccino maker is.
Many devices for making coffee have a special nozzle, most often made of stainless steel, less often of plastic. The nozzle is fixed to the steam supply hole and has a tip split into several holes. It is thanks to these holes that steam effectively and quickly whips milk to the consistency of dense foam.
Important! The more holes at the end of the nozzle, the better.
Correct use of the cappuccino maker
At first glance, it seems that there is nothing complicated in using such a device, and it does not require any special care. But actually it is not. After each use, this device should be wiped with a cloth, otherwise the remaining drops of milk will simply dry on the device and it will not be easy to get rid of it. It may also happen that the milk remains inside the tube itself. To avoid such mishaps, release some steam into the air. This will remove dust and also help get rid of milk drops.
You can use it to independently regulate the degree of milk froth.
There is nothing difficult in correct use if you follow the order of certain actions. To begin, prepare a special container for milk and add water to the coffee machine compartment, turning on the steam function.
The number of coffee machine manufacturers is constantly growing, which can be confusing when purchasing.
Next, you need to fill the prepared container with milk. Then bring it to the cappuccino maker tube so that it sinks approximately 1 cm into the liquid. There is a little advice for frothing milk faster and better. To do this, you need to tilt the container so that the flow of steam that comes out of the tube swirls the milk. Then gradually turn on the steam supply, increasing the power, if such a function is available. To ensure even whipping, raise and lower the container evenly. Beat until the container reaches the desired consistency. Be careful not to let the milk boil.
To be precise, the ideal temperature should be 65 degrees.
After all the manipulations, the foam for your coffee is ready. You can safely add it to your drink and enjoy delicious coffee.
conclusions
Taking into account the features of various models, the following can be noted:
- For home use, you can choose automatic or manually controlled capsule devices: Panarello, Aerocino. They allow you to prepare a coffee and milk drink of decent quality with a minimum amount of effort and at low cost. If the user wants to reduce his participation in preparing the drink to a minimum , but does not want to overpay, it is better to give preference to automatic coffee machines with an outlet hose. Such models are effective in semi-commercial use, for example, in an office or a small cafe.
- To prepare large volumes of coffee with a wide range of flavor variations, you should choose automatic units with a milk jug. These devices come at a high price point and have many additional features that are required for commercial use.
Models of coffee machines with a Pannarello nozzle
As for the models of coffee makers with a Pannarello nozzle, the most popular of them are:
- Philips HD8827.
- Delonghi ECAM110.
- Scarlett SC-037.
- Saeco Phedra Evo Espresso.
- Delonghi ECP 31.21/33.21.
Sometimes the nozzle is not included in the accessories, and you need to purchase it separately. The easiest and cheapest way to do this is to use the Internet, but you can also look in stores that sell coffee machines. Such a spare part can be, for example, a panarello adapter from Incanto.
