How to drink coffee with gastritis of the stomach: contraindications

About caffeine

One two hundred forty milliliter cup of coffee contains approximately 95 mg of caffeine. Although the substance is a powerful mental stimulant, research shows that it can increase the frequency of contractions throughout your digestive tract.

A study conducted at the end of the last century showed that drinks with caffeine stimulate the colon twenty-three percent more than drinks without this component. Accordingly, coffee consumption entails an increase in the intensity of the lower intestine.

Additionally, some research suggests that caffeine may increase stomach acid production, which may also have a negative impact on your gastrointestinal tract. The negative consequences are especially noticeable if the intestines are highly sensitive.

Caffeic acids

While caffeine is often thought to be the reason why coffee can cause stomach problems, research has shown that caffeic acids may also play a role.

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Coffee contains many acids, such as chlorogenic acid and N-alkanoyl-5-hydroxytryptamide, which help increase stomach acid production. It helps break down food so it can move through the intestines.

Chlorogenic acid not only has disadvantages, but also has a number of significant advantages. It activates the breakdown of fats and improves metabolism. In addition, the substance has antioxidant properties, prevents mutagenic activity and reduces the risk of cancer. Chlorogenic acid increases the elasticity of vessel walls, improves the condition of the skin and normalizes blood sugar levels. The substance has an antimicrobial and anti-inflammatory effect, and also has a positive effect on the skin and muscle tissue.

Although some have suggested that coffee may worsen heartburn symptoms, no significant scientific link has been proven between stomach discomfort and coffee.

Is it possible to drink coffee if you have gastritis?

A common disease, which is not without reason considered a real scourge of our time, is gastritis. Its causes include poor nutrition, stress, uncontrolled use of medications and various abuses.

And a person suffering from this disease often finds himself for many years a slave to the strictest self-control and the most severe diet. Alarming symptoms of the disease can include not only heartburn, but vomiting and nausea, as well as painful heaviness in the abdomen.

Hot liquids, including coffee, which can cause irritation of the stomach by their effect on its mucous structures, become one of the many prohibitions of merciless diets. And the recommendations prescribed for gastrointestinal diseases only allow the consumption of drinks that do not cause an increase in acidic juice secreted by the stomach.

However, lovers of the most popular drink, coffee, should not be too upset, because every rule has exceptions. And the issue under discussion requires more careful consideration from all sides.


If the acidity level is low, then drinking weak coffee in small volumes diluted with milk is quite acceptable

Gastritis takes various forms and is divided not only into acute and chronic. It can be characterized by high and low acidity. The latter is of fundamental importance for the possibility of drinking coffee. Since the proper functioning of the stomach, in this case, is hampered by excess acid, the described drink is strictly prohibited only for gastritis with a high acid content.

If the acidity level is low, then drinking weak coffee in small volumes, diluted with milk, is completely acceptable. But only no more than two cups during the day. And at the same time, it should be remembered that a hot or too cold drink is completely undesirable, as it can cause an unnecessary exacerbation of the disease. The contents of the coffee cup should only be warm.

However, any recommendations in theory may well diverge from the real state of affairs. Considering the issue in each specific case, it is best to go for an experiment. To do this, an hour after a solid and hearty breakfast, you can allow yourself a small cup of coffee.

If this does not cause painful symptoms, as well as a deterioration in the general condition, then it makes sense to continue this practice in the future, remembering the need not to abuse this kind of pleasure, which can be costly for an unhealthy body. But the final decision: whether coffee for gastritis is suitable for this particular patient must be made by the doctor. Only the advice of a gastroenterologist can clearly determine the degree of possibility and warn about the consequences.

What causes discomfort?

In some cases, the cause of discomfort is not coffee at all. In fact, stomach upset can be caused by additives such as milk, cream, sweeteners or sugar, which more than two-thirds of people add to their drink.

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For example, the bodies of approximately sixty-five percent of people worldwide cannot properly digest lactose, a sugar in milk that can cause symptoms such as bloating, stomach cramps, or diarrhea soon after consuming dairy products.

Effect of coffee on the stomach

A hot drink irritates the gastric mucosa. This is affected by temperature. The irritating effect is also associated with the chemical composition. The drink contains components that increase acidity. Drinking coffee in the morning on an empty stomach usually leads to heartburn and exacerbation of chronic stomach diseases.

Why should you not drink coffee on an empty stomach if you have gastritis? At night, the stomach is empty because it is in the resting stage. If you drink coffee in the morning, the drink will be an irritant and intensive formation of hydrochloric acid will begin. In the absence of breakfast after coffee, gastric juice eats away the walls of the stomach. If you drink it like this for a long time, gastritis or an ulcer will develop. It can also lead to cancer.

Can decaffeinated coffee negatively affect the digestive system?

In some cases, switching to decaffeinated coffee may help with an upset stomach. However, this drink contains caffeic acids such as chlorogenic acid and N-alkanoyl-5-hydroxytryptamide, which are associated with increased stomach acid production and intestinal contractions.

Additionally, adding milk, cream, sugar, or sweeteners to decaf coffee may cause stomach problems in people who are sensitive to these additives.

Low acidity

With hypoacid inflammation of the gastric mucosa, patients have much more opportunities to drink an invigorating drink.

  1. You can treat yourself to coffee several times a day, only about an hour after meals, not hot and not very strong. You can omit the milk if you wish.
  2. No more than three cups per day are allowed.
  3. It is strictly forbidden to drink instant drinks for any form of gastritis. Give preference exclusively to natural coffee.

If there is an exacerbation of the inflammatory process with any acidity, then you need to give up the drink.

During exacerbations, patients are usually bothered by severe pain symptoms, so a gastritic patient must eat strictly according to a dietary program, eating only foods that are gentle on the digestive system. At the same time, it is forbidden to drink strong and hot drinks, including coffee.

How to avoid stomach upset

If you find that coffee upsets your stomach, it is important to take immediate steps to reduce the effects of the drink.

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First, drink your coffee slowly and in small sips to soften the effect of the drink on your gastrointestinal tract. Also, try not to drink coffee on an empty stomach. The drink is considered sour, so drinking it with food can ease digestion.

Chicory as an alternative

When the pancreas is affected, chicory is chosen as an alternative instead of prohibited foods. It is similar in taste and aroma to coffee, but it does not contain caffeine, so it does not lead to disruption of the functionality of the stomach and intestines in patients with pancreatitis; in addition, chicory has many positive properties.

  1. Thanks to the inulin contained in its structure, the glucose level in the circulatory system decreases.
  2. Chicory has a beneficial effect on the intestines with a diseased pancreas.
  3. Helps reduce weight.
  4. Has vitamins and minerals.

You can drink chicory if you have gastrointestinal diseases, inflamed glands, gall bladder, or gastritis. It is important to consider that drinking coffee is permissible only in stable remission, in small doses, after meals. If, after drinking the product, pain occurs in the peritoneum, it is necessary to completely remove coffee from the menu.

A few more ways to minimize the acidity of coffee

There are several effective ways to reduce the negative impact of the drink on the stomach.

  1. If you like coffee, buy dark beans that have been roasted longer and at higher temperatures. Dark roast beans tend to be less acidic. Finding out more about grains is quite simple. Contact a consultant in the store, and he will definitely tell you information about coffee beans and help you choose exactly the ones you need.
  2. Try iced coffee. Research shows that cold brew is less sour.
  3. Choose a coarser grind. One study found that using fewer coffee grounds may allow more acid to be released during brewing. This means that coffee made with a coarser grind may be less acidic. Also, if you enjoy a cup of milk with milk but are lactose intolerant or feel that milk is hard on your stomach, try using a plant-based dairy alternative such as soy or almond milk.

It is better to avoid using freeze-dried coffee if you have problems with the gastrointestinal tract. It contains tannins, which irritate the walls of the stomach and can cause problems with the liver and gastrointestinal tract. In addition, freeze-dried coffee does not bring any benefit to the body. Powder analogues should also be abandoned. If you are concerned about your health, give preference to a drink made from roasted grains.

If you find that coffee is bad for your stomach, try some of the tips above. In many cases, reducing the acidity of coffee or eliminating additives can help combat gastrointestinal problems caused by drinking the drink.

Coffee for gastritis

Do doctors allow coffee for gastritis? What restrictions should patients observe regarding their favorite drink? Whatever the reason for the development of gastritis, this disease requires compliance with certain standards and a diet that is as gentle as possible on the irritated gastric mucosa.


Doctors are categorical in their conclusion that coffee for gastritis should be consumed in limited quantities or completely excluded from the diet

Doctors are categorical in their conclusions: coffee for gastritis should be consumed in limited quantities or completely excluded from the diet. Coffee is drunk hot, and elevated temperatures irritate the mucous membranes. The chemical composition of the grains includes chlorogenic acids, which create an acidic environment for the drink. It has an irritating effect on stomach tissue and can aggravate gastritis.

The stomach is in its most vulnerable position after the digestion process is completed, before taking a new portion of food. Coffee on an empty stomach is contraindicated for gastritis. 60-90 minutes after eating, when the digestion process is in full swing and stomach acid has already begun to be released, you can drink coffee. It should be natural, not too strong and not scalding hot. If these rules are followed, the drink will not harm the mucous membranes.

How to drink coffee for gastritis:

  • in acute forms of gastritis and the slightest suspicion of exacerbation, coffee should be excluded from the diet;
  • for gastritis with increased acidity, you can drink one cup of weak natural coffee with milk in the first half of the day, no earlier than an hour after eating;
  • for gastritis with low acidity, you can drink no more than 3 cups of weak and not hot coffee per day;
  • you can’t drink coffee on an empty stomach;
  • It is undesirable to prepare a strong and hot drink;
  • It is advisable to completely abandon instant coffee.


If you have gastritis, you should choose low-fat milk and make coffee from natural raw materials

Coffee with milk for gastritis

Doctors recommend a cup of coffee with milk for those who cannot imagine life without an invigorating drink. Milk performs several functions: it reduces the concentration of acids in coffee, normalizes stomach acidity, and lowers the temperature of the drink. You should choose low-fat milk, and make coffee from natural raw materials.

The recommended time for drinking coffee is an hour and a half after the last meal. If you drink coffee immediately after a meal, the quality of the digestive system will decrease, and this is undesirable for gastritis.

Coffee for gastritis with high acidity

If the disease occurs with an increase in the overall level of acidity, then it is better to give up coffee altogether. A cup of drink can cause an increase in acidity and cause pain in the irritated mucous membranes.

Only when the disease is not in an acute phase, you can drink a cup of weak, natural coffee with milk in the first half of the day, and only an hour after eating.

Coffee for gastritis with low acidity


If gastritis is accompanied by a decrease in acidity, then doctors give broader recommendations; coffee consumption should not exceed three cups
. If gastritis is accompanied by a decrease in acidity, then doctors give broader recommendations. You are allowed to drink coffee several times a day, an hour after meals, not hot or strong. You don't have to add milk.

The rate of coffee consumption should not exceed three cups. Instant drinks are not recommended; preference should be given to natural ones.

Coffee for exacerbation of gastritis

Exacerbation of gastritis is an acute phase of the disease, which is often accompanied by severe pain. The first thing the patient needs is gentle and nutritious nutrition. Any hot or strong drinks are strictly prohibited, including coffee. If gastritis worsens, you should not drink coffee.

You can only drink non-carbonated mineral water, herbal teas with an enveloping effect and semi-liquid jelly made from natural products without high acidity: oatmeal, milk, sweet fruit.

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