McDonald's Iced Coffee Recipe. Calorie, chemical composition and nutritional value.

  1. Iced coffee - what is it?
      Composition of iced coffee
  2. Iced coffee recipes
      Classic iced coffee
  3. White glass
  4. Iced coffee with cream
  5. Making iced coffee at home
  6. What is the difference between a latte and an iced glass?
  7. Calorie content in iced glass
  8. How to drink iced glass

Iced coffee is an ideal drink on hot summer days, but even in winter, lovers of this cocktail do not deny themselves the pleasure of enjoying its delicate taste. Below we tell you how to prepare a coffee drink at home, what unusual recipes exist and what its calorie content is.

Properties of iced coffee

Nutritional value and composition | Vitamins | Minerals

How much does iced coffee cost (average price for 1 glass)?

Moscow and Moscow region.

60 rub.

Glace coffee got its original name from the French word glacé, which literally means “ice” or “frozen.” It was no coincidence that iced coffee was given such a name; it’s all about the recipe of the drink. It is worth noting that iced coffee refers to cold drinks that include coffee and ice cream. It is worth noting that there are several versions about the authorship of the recipe for iced coffee. The French claim that glasse was first prepared in their homeland.

However, in Austria they think differently and cite ancient recipes for the drink as proof. There are two main options or methods for making iced coffee. The first and classic method involves strict adherence to the drink recipe. In order to prepare iced glass, you need to brew coffee in a Turk or a special coffee machine. Then you should cool the coffee to a temperature of 10C. After the coffee has cooled, it is poured into a special glass or wine glass for the drink, with a volume of 300 ml.

At the final stage, ice cream is added to the chilled coffee, which must occupy no more than 25% of the total mass. Often, candy crumbs, ground cinnamon, grated chocolate or cocoa powder, coconut flakes, and nuts are used to decorate classic iced coffee. The second version of iced coffee involves the use of an alcoholic component in the drink. Currently, true connoisseurs and coffee lovers know a sufficient number of iced coffee recipes, which, however, will always contain the two main ingredients of iced coffee - ice cream and coffee.

As a rule, classic espresso is used as the basis for iced coffee. True, there is a problem with espresso - when it cools, the drink loses its pronounced aroma. When making espresso for iced coffee, professionals use additional flavorings, such as liqueur or syrup. Some coffee lovers prefer to use Turkish coffee or a drink brewed in a French press for their iced drink. It is worth noting that there are several options for making iced coffee. In the classic version, ice cream is added to chilled coffee.

There is a method in which ice cream is first placed in a drink glass, and then coffee is added. Often, syrup, alcohol, as well as cream, caramel or other sweet additives are added to already prepared iced coffee to enhance the taste. Although the folk method of preparing glasse differs from the professional one, the drink does not lose its popularity. The relative simplicity and availability of the main ingredients of the drink allows you to prepare iced coffee at home. In addition, do not forget that iced coffee is a tasty and invigorating drink.

Hot iced coffee with yolk and ice cream

Ingredients

  • freshly brewed coffee – one cup (100 ml);
  • sugar – 1 tsp;
  • fresh egg yolk – 1 pc.;
  • scoop of ice cream.

Cooking method

  1. Brew coffee. Any recipe will work for this, such as espresso or black.
  2. Beat the yolk with sugar with a fork until smooth. The egg should be taken out of the refrigerator in advance so that it warms up a little.
  3. Add the mixture to the slightly cooled coffee drink.
  4. Keep it with constant stirring for about 15 minutes in a water bath.
  5. Pour into a large cup. Place ice cream on top and serve immediately.

In principle, iced coffee does not have to be made even with ice cream. And the previous recipe demonstrates this quite clearly. The drink, which is called glasse, can easily withstand any of your experiments. Sometimes amazing ideas come to mind literally on the fly. Especially if there are gatherings with girlfriends ahead. This means you need a recipe for a drink with something alcoholic.

White glass

This version of iced coffee has an exquisite, rich taste.

You will need (for two servings): 200 ml of very strong, deep-roasted coffee, 200 ml of non-skimmed milk; 80−100 g ice cream, a little sugar.

Brew the strongest possible coffee. Cool it down. Also cool the milk and mix it with coffee in a 1:1 ratio. Pour into glasses and place a scoop of ice cream on top.

Serve immediately with a straw and a coffee spoon on a hot summer day. Drink and enjoy!

Making iced coffee at home

It doesn’t take much effort to prepare a delicious French drink at home. Classic iced coffee is cold coffee with ice cream in a 3 to 1 ratio.

To prepare you will need:

  • half a glass of water;
  • 10 grams of ground coffee;
  • 35 grams of creamy ice cream or ice cream;

How to cook:

  • brew half a glass of coffee;
  • strain and let it cool;
  • pour chilled coffee into a glass;
  • carefully pour in the ice cream.

How to prepare and composition

Today there are many recipes for the drink, but we will help you make iced glass according to the most popular ones. All ingredients used are available in any supermarket in your city.

Lemon is a wonderful plant, the fruits of which have a refreshing and tonic effect. You can read about Romano coffee, which contains lemon in its composition, in our next article.

Do you like to drink espresso, but do you find its taste not too rich? You need doppio coffee, you can read about the drink and recipes for its preparation by studying this article.

Classic recipe

To prepare classic iced glass you will need:

  • 10 grams of ground coffee beans,
  • 25 grams of sugar,
  • 50 grams of ice cream
  • 150 milliliters of water.

Preparation:

  1. The first step is to prepare espresso in a coffee machine or coffee pot over moderate heat.
  2. Next, you need to strain the finished coffee.
  3. After this you need to add sugar and mix.
  4. The next step is to place the ice cream ball into the cup.
  5. And the final stage is to pour cooled brewed coffee into the ice cream along the wall. The main thing is that the ice cream is on top, without mixing with the espresso. The drink is ready.

With yolk

Glasse with egg yolk
To prepare glasse using egg yolks you will need:

  • two teaspoons of grains;
  • three tablespoons of sugar;
  • one hundred fifty milliliters of water;
  • two egg yolks;
  • fifty grams of ice cream.

Preparation:

  1. First, espresso is brewed from the indicated amount of water and coffee beans.
  2. Then add egg yolks mashed with sugar and cook for 25 minutes.
  3. After this, pour into glasses, and ice cream is placed on top.
  4. Chocolate syrup is added to add flavor.

With banana and ice cream

To prepare iced glass with banana and ice cream you need:

  1. Brew a teaspoon of coffee and cool it.
  2. Add sugar to taste.
  3. Add sliced ​​banana to the coffee drink.
  4. Add 50 grams of ice cream.
  5. Beat the resulting mixture until smooth with a mixer.

Ice cream with banana and ice cream will pleasantly surprise you with its softness.

With freeze-dried (instant) coffee

Drink made from instant coffee

This preparation option is suitable for those who do not have enough time, but want to please themselves with this drink.

For production you will need:

  • A teaspoon of freeze-dried coffee;
  • A little grated chocolate (20 grams)
  • 50 grams of ice cream.

Preparation:

  1. The brewed powder must be cooled.
  2. Place ice cream in a cup or glass.
  3. Then the cooled coffee is slowly poured into the container.
  4. Sprinkle grated chocolate on top for decoration.

Do you like coffee and whipped cream? Espresso con panna will give you an unforgettable bouquet of vivacity and pleasure. You can check out the drink here:

Have you tried mocha coffee? Do you live in a small town and don’t have a coffee shop that offers this drink? No problem, our previous publication will help you.

Do you like baked milk and coffee? Then here you go:

Low fat option

Lightweight ice cream is suitable for those who are watching their figure, and it is prepared according to the following recipe:

Ingredients:

  • Coffee - 1 tsp.
  • Ice cream - 1 tbsp.
  • Vanillin - 1 pinch
  • Cocoa - 1 pinch

Cooking technology:

  1. Brew, cool a teaspoon of coffee and pour into a container.
  2. Add a tablespoon of ice cream to your drink.
  3. Sprinkle with a pinch of vanilla and a pinch of cocoa powder.

With ice cream and cinnamon

Glasse is prepared almost as traditionally. You need to brew and cool 100 milliliters of espresso, add sugar to your taste. Put 50 grams of ice cream in the finished drink and sprinkle cinnamon on top. If desired, you can add grated chocolate or crushed nuts.

Iced coffee with instant coffee - recipe

When you don’t have the time or opportunity to brew real iced coffee, but you still want to treat yourself to a portion of your favorite dessert, you can try to create a culinary masterpiece from instant coffee. Just take good instant or freeze-dried coffee.

To prepare iced glass with instant coffee, you will need:

  • instant coffee – 1 tablespoon;
  • water – 150 ml;
  • ice cream – 1 scoop (about 50 g);
  • granulated sugar - to taste.

Cooking method:

Pour instant coffee with hot water.

Add sugar. Mix. Let the coffee cool.

To serve, put ice cream in a coffee cup (I recommend using ice cream or vanilla; a fruity treat can spoil the taste of the finished dessert).

Pour coffee in a thin stream into the cup of ice cream. If desired, the dessert can be decorated with grated chocolate. Enjoy the taste!

Coffee calories

The calorie content of a serving of Glass is 125 kcal. At the same time, coffee itself, prepared without any additives, is a very low-calorie product. People watching their figure should pay attention to the serving size, the amount of ice cream added and avoid adding sugar to the drink.

Natural high-quality coffee initially contains many essential oils and is rich in carbohydrates. However, during the roasting process, all these substances are burned. The calorie content of brewed black coffee is only 2 kcal. However, it is important to remember that the number of calories increases as the strength of the drink increases.

Coffee with the addition of milk, ice cream or cream will benefit people suffering from chronic colitis. Dairy products reduce the tonic effect of the drink, so Glass is also indicated for diseases of the cardiovascular system.

McDonald's Iced Coffee Recipe. Calorie, chemical composition and nutritional value.

Nutritional value and chemical composition of McDonald's Iced Coffee.

The table shows the nutritional content (calories, proteins, fats, carbohydrates, vitamins and minerals) per 100 grams of edible portion.

NutrientQuantityNorm**% of the norm in 100 g% of the norm in 100 kcal100% normal
Calorie content60.7 kcal1684 kcal3.6%5.9%2774 g
Squirrels1.7 g76 g2.2%3.6%4471 g
Fats1.6 g56 g2.9%4.8%3500 g
Carbohydrates9.7 g219 g4.4%7.2%2258 g
Alimentary fiber0.1 g20 g0.5%0.8%20000 g
Water186.2 g2273 g8.2%13.5%1221 g
Ash0.59 g~
Vitamins
Vitamin A, RE42.7 mcg900 mcg4.7%7.7%2108 g
Retinol0.042 mg~
beta carotene0.005 mg5 mg0.1%0.2%100000 g
Vitamin B1, thiamine0.027 mg1.5 mg1.8%3%5556 g
Vitamin B2, riboflavin0.136 mg1.8 mg7.6%12.5%1324 g
Vitamin B4, choline10.4 mg500 mg2.1%3.5%4808 g
Vitamin B5, pantothenic0.33 mg5 mg6.6%10.9%1515 g
Vitamin B6, pyridoxine0.016 mg2 mg0.8%1.3%12500 g
Vitamin B9, folates3.333 mcg400 mcg0.8%1.3%12001 g
Vitamin B12, cobalamin0.157 mcg3 mcg5.2%8.6%1911
Vitamin C, ascorbic acid0.4 mg90 mg0.4%0.7%22500 g
Vitamin D, calciferol0.033 µg10 mcg0.3%0.5%30303 g
Vitamin D3, cholecalciferol0.033 µg~
Vitamin E, alpha tocopherol, TE0.047 mg15 mg0.3%0.5%31915 g
gamma tocopherol0.007 mg~
Vitamin K, phylloquinone0.2 mcg120 mcg0.2%0.3%60000 g
Vitamin RR, NE0.1727 mg20 mg0.9%1.5%11581 g
Macronutrients
Potassium, K102 mg2500 mg4.1%6.8%2451 g
Calcium, Ca55 mg1000 mg5.5%9.1%1818
Magnesium, Mg6.67 mg400 mg1.7%2.8%5997 g
Sodium, Na26 mg1300 mg2%3.3%5000 g
Phosphorus, Ph36.3 mg800 mg4.5%7.4%2204 g
Microelements
Iron, Fe0.07 mg18 mg0.4%0.7%25714 g
Manganese, Mn0.017 mg2 mg0.9%1.5%11765 g
Copper, Cu7 mcg1000 mcg0.7%1.2%14286 g
Selenium, Se0.667 mcg55 mcg1.2%2%8246 g
Fluorine, F62.23 mcg4000 mcg1.6%2.6%6428 g
Zinc, Zn0.2567 mg12 mg2.1%3.5%4675 g
Digestible carbohydrates
Mono- and disaccharides (sugars)7.4 gmax 100 g
Essential amino acids
Arginine*0.001 g~
Valin0.002 g~
Histidine*0.001 g~
Isoleucine0.001 g~
Leucine0.003 g~
Lysine0.001 g~
Threonine0.001 g~
Phenylalanine0.002 g~
Nonessential amino acids
Alanin0.002 g~
Aspartic acid0.003 g~
Glycine0.003 g~
Glutamic acid0.013 g~
Proline0.003 g~
Serin0.001 g~
Tyrosine0.001 g~
Cysteine0.001 g~
Sterols (sterols)
Cholesterol9 mgmax 300 mg
Saturated fatty acids
Saturated fatty acids1 gmax 18.7 g
4:0 Oil0.047 g~
6:0 Kapronovaya0.033 g~
8:0 Caprylic0.025 g~
10:0 Kaprinovaya0.039 g~
12:0 Lauric0.042 g~
14:0 Miristinovaya0.157 g~
16:0 Palmitinaya0.421 g~
18:0 Stearic0.19 g~
Monounsaturated fatty acids0.437 gmin 16.8 g2.6%4.3%
16:1 Palmitoleic0.023 g~
18:1 Oleic (omega-9)0.404 g~
18:1 cis0.01 g~
Polyunsaturated fatty acids0.074 gfrom 11.2 to 20.6 g0.7%1.2%
18:2 Linolevaya0.045 g~
18:3 Linolenic0.028 g~
Other substances
Caffeine26.667 mg~

The energy value of McDonald's iced coffee is 60.7 kcal.

Primary Source: Created in the application by the user. Read more.

** This table shows the average levels of vitamins and minerals for an adult. If you want to know the norms taking into account your gender, age and other factors, then use the “My Healthy Diet” application.

How many calories are in black coffee?

Before answering this question, it is worth understanding what exactly we take as a basis for the calculation.

  • The calorie content of natural ground coffee is approximately 200 kcal per 100 g.
  • The calorie content of coffee beans is 250 kcal per 100 g.
  • The calorie content of instant granulated/sublimated coffee is about 95 kcal per 100 g.

But you should understand that after preparing the drink, its calorie content decreases. To be more precise, its energy value becomes almost zero (literally a couple of calories), due to the fact that there is simply nothing to digest from the composition. And this is due to the fact that during the process of preparing the drink, almost no coffee itself gets into the cup of ready-made coffee; we enjoy its extract (if we are talking about beans/ground coffee).

Thus, the caloric content of 100 ml of black coffee is about 2 kcal, and the caloric content of a cup of instant coffee (200 ml) is 14 kcal.

It's also worth considering the type of coffee drink you plan to drink. After all, for example, espresso and Americano will use different amounts of “dry” coffee during preparation. Accordingly, their calorie content will also vary.

Be that as it may, it becomes clear that the calorie content of a cup of black coffee is very small and, in fact, can be neglected. The main calorie content of the drink is added by various additives in the form of milk, cream, sugar and other toppings.

How to drink iced glass

It’s best to drink glasse chilled. To serve a French cocktail, tall glass glasses are used, in which latte or Irish glasses are served. Be sure to place the glass on a saucer and put a teaspoon and a straw on it.

According to the rules, coffee dessert is not stirred, but the top layer is eaten with a spoon, and then the coffee is drunk through a straw.

Iced coffee has a low strength, so it is well suited for the afternoon and is consumed after meals, sometimes instead of dessert.

Glace is a delicate coffee drink with a refined aroma. By improvising with additives and proportions, you can get that perfect taste that suits you.

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