Chocolate cocktail
For two servings you will need the following products:
- 250 ml of ready-made coffee;
- 30 g chocolate;
- 50 ml cream;
- a pinch of cinnamon;
- one teaspoon of sugar.
To obtain an exquisite drink, you need to perform the following manipulations:
- The chocolate needs to be melted.
- Then beat the cream with sugar, cinnamon and chocolate in a blender.
- Pour hot coffee into cups.
- Place cream and chocolate mixture on top.
Such coffee-based cocktails will be simply irreplaceable in the summer heat. With their help you can refresh yourself and get great pleasure. They turn out incredibly tasty and very aromatic.
Hot seven non-alcoholic coffee cocktails
Coffee is not only a boost of energy. It is used to make stunningly beautiful non-alcoholic cocktails with different shades of taste. Not everyone loves coffee, but even the most staunch opponent of this drink cannot resist coffee cocktails. We offer you a hot seven of cold coffee cocktails that will refresh you in the hot summer.
Recipe No. 1 Mint coffee with lemon
Do you think mint and lemon are the best tea companions? So you haven't tried combining them with coffee yet. Do this and you will be pleasantly surprised by the results.
Ingredients
:
- fresh mint;
- coffee – 200 ml;
- lemon;
- sugar.
Cooking method
:
- We make coffee.
- Prepare mint juice in a juicer.
- We do the same with lemon.
- During this time, the coffee will cool, and the resulting juices can be added to it. Each - 2 tablespoons.
- Add sugar and beat in a blender.
- Garnish the cocktail with mint leaves.
Recipe No. 2 Banana coffee
Coffee-orange cocktail
This drink will give you energy and lift your spirits. For it you will need:
- 150 ml coffee.
- 20 ml heavy cream.
- 30 ml orange liqueur.
- A pinch of orange zest.
- A teaspoon of powdered sugar.
- One orange slice.
How to make a coffee cocktail?
- Beat the cream with a mixer, then add the zest and powdered sugar. Mix the products and place them in the refrigerator.
- Combine coffee with orange liqueur.
Garnish the cocktail with chilled cream and a slice of orange.
Ten best alcoholic cocktails with coffee
Coffee cocktails are tasty, aromatic and tonic. However, most of them are easy to make at home. We present to your attention a rating of ten alcoholic cocktails based on coffee, compiled by the editors of the Alcofan website. When evaluating, we were guided by the taste, popularity and ease of preparation of the drinks.
1. "Irish coffee."
Invented in a bar at Shannon Airport in Ireland. In 1952, the recipe for the drink was brought home by American journalist Stan Delaplane. A few years later, Irish coffee fell in love with the whole world. Its soft, balanced taste is remembered forever.
- whiskey (Irish) – 45 ml;
- Americano coffee – 120 ml;
- cream (fat) – 45 ml;
- sugar syrup – 15 ml.
Recipe: Whip the cream with a whisk, pour hot Americano, sugar syrup and whiskey into a glass. Stir with a spoon and place a layer of cream on top.
2. “Bowling in TU-154.”
According to legend, if you treat a flight attendant to this cocktail, then you can do whatever you want on the plane. An unusual shot based on vodka with condensed milk and coffee, easy to prepare at home.
- vodka – 15 ml;
- condensed milk – 15 ml;
- ground coffee – 5 grams.
Recipe: mix condensed milk with coffee and pour into a shot glass, place vodka on top with a cocktail spoon so that the layers do not mix.
3. "Rattlesnake."
When mixing the ingredients, a slight hiss is heard, hence the name. Women will love this sweet cocktail.
- coffee liqueur – 15 ml;
- cocoa liqueur – 15 ml;
- cream liqueur – 15 ml;
- ground coffee – 1 gram;
- cubed ice – 200 grams.
Recipe: mix three liqueurs in a shaker with ice, pour the mixture through a strainer into a shot glass, sprinkle ground coffee on top.
4. "Energizer".
Energy drink based on coffee and Coca-Cola. It can raise your tone for a couple of hours. The taste is more or less normal, cola lovers will like it.
- water – 100 ml;
- cognac – 50 ml;
- Coca-Cola – 50 ml;
- ground coffee – 2 teaspoons;
- cream – 1 teaspoon;
- ice – 3-4 cubes.
Recipe: Prepare coffee, filter, cool to room temperature. Place ice in a glass, add cream, cognac and coffee. Lastly, pour in cold Coca-Cola (or Pepsi). Mix.
5. "Wedding"
The cocktail got its name thanks to the champagne in its composition. The low strength allows you to drink several servings at a time.
- champagne – 100 ml;
- strong coffee – 50 ml;
- sugar – 10 grams;
- tonic – 50 ml;
- ice - several cubes.
Recipe: brew coffee, add sugar, cool. Place ice in a glass, pour in tonic, champagne and coffee. Mix. Drink through a straw.
6. "Boombox".
An original combination of coffee and wine. After a few servings of cocktails, music starts playing in your head.
- vodka – 15 ml;
- plum wine – 15 ml;
- Americano – 15 ml.
Recipe: pour plum wine into a shot glass, place a layer of hot Americano with a cocktail spoon, and top with a layer of vodka. Drink in one gulp without stirring.
7. "Banana freshness."
The drink is quite refreshing and sweet. Cream whipped with banana gives an interesting “airy” flavor.
- coffee – 50 ml;
- cream – 50 ml;
- cognac – 25 ml;
- banana – 1 half;
- ice - 2 cubes.
Recipe: Blend cold coffee, cream, cognac and half a banana in a blender. Pour the mixture into a glass with ice. Sprinkle instant coffee on top and garnish with a banana slice.
8. “Mexican coffee.”
It is not difficult to guess that the composition includes tequila. It’s difficult to say whether this cocktail is drunk in Mexico, but it has fans in Russia.
- strong espresso – 100 ml;
- silver tequila – 25 ml;
- sugar – 10 grams;
- lime – 1 half;
- ice - 3 cubes.
Recipe: Add tequila and sugar to iced coffee. Squeeze the juice of half a lime, then add ice. Mix.
9. "Foamy Devil"
During the preparation of the cocktail, a lot of foam is released, the taste is hellish, but many people like it.
- beer – 200 ml;
- rum – 50 ml;
- coffee – 25 ml;
- ground black pepper – 1 pinch;
- salt – 1 pinch.
Recipe: Mix cold beer with coffee and rum in a glass. Sprinkle with salt and pepper and garnish with a slice of lemon.
10. “Black cuttlefish.”
Another homemade energy drink, but no longer based on vodka.
- vodka – 50 ml;
- cola – 200 ml;
- instant coffee – 2-3 grams.
Recipe: mix vodka and coffee in a glass. Add cola and stir again. Drink through a straw.
Recipe: mix condensed milk with coffee and pour into a shot glass, place vodka on top with a cocktail spoon so that the layers do not mix.
Quick coffee shake in the microwave
If you are a fan of quick recipes, then here is an option for making coffee with Cointreau in the microwave. Now you can treat yourself to a delicious coffee cocktail even in the morning before starting your work day.
You will need
Name | Quantity |
coffee granules | 1.5 tsp. |
"Cointreau" | 100 ml |
water | 180 ml |
sugar | 1 tsp. |
orange zest | taste |
cream | 50 ml |
Recommendations step by step
- Place 100 ml of Cointreau, 1.5 teaspoons of coffee granules, 180 ml of water, 1 teaspoon of sugar and a little orange zest into a heat-resistant glass glass.
- Stir the contents thoroughly.
- Place the glass in the microwave and heat the contents for 2-3 minutes using maximum power.
- At the end, carefully pour in 50 ml of cream.
Non-alcoholic cocktails, Coffee
Drink recipes → Coffee
Drink recipes → Non-alcoholic cocktails
Miracles in your kitchen: we froth milk with coffee and ice cubes and get a delicious cold drink with airy milk foam that tastes like frappe. Wake up your family with this cold coffee with milk - it will seem like you just came from a coffee shop. And only the sounds of the blender, which they heard in their sleep, can convince them otherwise.
A delicious, satisfying and very refreshing latte can be prepared for breakfast!
We tried a very popular Korean coffee recipe! Dalgona coffee, named after a popular Korean sweet, came from India and is loved by coffee lovers in many Asian countries. Easy to prepare. Everything you need for the recipe is in every home! I'll show you three options.
An invigorating and nutritious cocktail for a great start to the day - coffee-banana smoothie with oatmeal. The wonderful combination of flavors of aromatic coffee, sweet banana and milk is successfully complemented by oatmeal, which makes this smoothie a hearty and complete breakfast.
The cold brew coffee drink is made from espresso, condensed milk and ice.
An unusual drink made from cold milk with a coffee cap (Dalgona coffee) is a new trend in cooking, which has recently gained many fans around the world for its extraordinary taste, spectacular appearance and ease of preparation. Let's cook this delicious treat!
An original recipe for a refreshing drink with a minimum of ingredients - coffee milk. This interesting cocktail is ideal for hot summer days. Coffee cubes can be easily frozen for future use and then preparing such an unusual drink will only take a couple of minutes.
I suggest making a milkshake with ice cream and coffee. This refreshing and invigorating cocktail is sure to please coffee lovers. The recipe is very simple and takes a couple of minutes to prepare.
It’s already autumn outside and that means it’s time to treat yourself not only to spicy pastries, but also to warm drinks. A simplified, homemade version of the famous pumpkin latte turns out to be very aromatic, rich in flavor, and simply delicious! Pumpkin lovers will definitely appreciate this original drink!
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Miracles in your kitchen: we froth milk with coffee and ice cubes and get a delicious cold drink with airy milk foam that tastes like frappe. Wake up your family with this cold coffee with milk - it will seem like you just came from a coffee shop. And only the sounds of the blender, which they heard in their sleep, can convince them otherwise.
Coffee "Ice"
To make “Ice” coffee, we will need:
- black coffee - 80 ml;
- condensed milk - 2 tbsp. spoons;
- vanillin;
- ice.
Making coffee:
Prepare black coffee (80 ml) and mix it with condensed milk (2 tbsp). Add a little vanilla. Pour into glasses with ice.
To prepare oriental mocha, we will need:
Hot freshness
The combination of these ingredients will not only give you pleasure, but will also benefit from the amazing properties of mint.
- Cream – 100 ml.
- Natural coffee – 50 ml.
- Hot chocolate – 50 ml.
- A sprig of mint.
Place mint pieces in a cup and pour in the brewed coffee. Whip hot chocolate with cream and add to coffee. Garnish with mint leaves or cherries.
Dissolve the chocolate in the brewed coffee. Mix strawberry syrup, milk, vanilla and cinnamon. Add the resulting mixture to your coffee.
Coffee drink "Bodrost"
This recipe does not use alcohol, but you can add 10ml of your favorite coffee liqueur to the ingredients list if you wish.
Required products:
- 100 ml cool instant coffee.
- 80 grams of ice cream.
- Two bananas.
- 100 ml milk.
The coffee cocktail is very easy to prepare:
- Pour the milk and coffee into the blender jar.
- Add peeled and sliced banana and add ice cream.
Whisk the ingredients for a couple of minutes and then pour the drink into a tall glass. This cocktail will help you cheer up on a gloomy morning or relax on a hot day.
Cocktails with coffee
- Types of cocktails and ingredients
- Non-alcoholic cocktails
- Alcoholic cocktails
Coffee is that unique product that is not unreasonably called divine. It is impossible not to notice, its taste and aroma are always bright and desirable. Based on the drink, hundreds of cold and hot cocktails are prepared, which are equally loved by both children and adults. What are the basics of making smoothies with flavorful grains and what foods do they pair best with?
Combinations of ready-made coffee with the following ingredients are considered traditional:
Irish monk
Irish whiskey – 30 ml
Frangelico – 30 ml
Whipped cream – 1 pc.
Martini Espresso
- 50 ml – Kahlua coffee liqueur
- 20 ml – Absolut vodka
- 20 ml – strong espresso coffee
Place crushed ice in a shaker, add all ingredients one by one, and shake vigorously. Serve in a martini glass.
30 ml – Frangelico liqueur
Cold brew - cold coffee for leisurely lazy people
Cold coffee can be prepared in two ways,” said barista Maria (Stavropol). — The fastest way is to add ice, cold milk, juice or ice cream to freshly brewed coffee.
This is usually how summer analogues of popular coffee cocktails are prepared: cappuccino, latte, moccacino. The second method is elementary, but it is only suitable if you have at least a night, or better yet a day, left.”
To make cold brew, you need to pour cold water over the ground coffee and leave it to steep. The aroma and taste of the drink will fully develop within a day. If you don't want to wait a long time, pour your coffee overnight and enjoy a cold drink in the morning.
“The ideal proportions for making cold brew are the same as for brewing coffee the traditional way: 1-3 teaspoons per mug, depending on preference. To avoid drinking coffee half and half with grounds, brew it in a French press (a teapot with a squeeze) or strain the finished drink through a paper filter,” says Maria.
Classic cappuccino and latte are prepared with hot foamed milk, but in the summer the usual recipe should be changed to prepare a refreshing cocktail.
Coffee cocktail "Caribbean"
There is probably no person who doesn’t like cocktails with liqueur, especially if they are made with coffee. This exotic recipe also contains dark rum, so this strong cocktail is best consumed in the evening.
You will need
Name | Quantity |
brewed espresso | 50-60 ml |
—"BOLS"— | 1 tbsp. l. |
dark rum | 1 tbsp. l. |
sugar | optional |
cocoa | 10 ml |
whipped cream | taste |
Recommendations step by step
- Prepare 50-60 ml of espresso and a little cocoa (at least 10 ml) in advance.
- In a glass of espresso, add sugar to taste and pour in 1 tbsp. spoon "BOLS", 1 tbsp. a spoonful of rum and 10 ml cocoa.
- Garnish with whipped cream to taste.
Would you like to cool down?
In the summer heat, the only way to cool down a little and dispel the daytime sleepiness is with soft drinks. Do you want to freshen up and at the same time fill your body with nutrients? Try non-alcoholic coffee-based cocktails: prepared with the addition of fresh fruits, vegetables or nuts, they are sure to please both connoisseurs of traditional espresso and cappuccino, and those who strive for innovation in sensations. After all, combinations can be amazing!
The following cold “combinations” will saturate the body with minerals and will perfectly “cool off the ardor” in the heat.
When following recipes, use ground coffee.
Freshness with banana aroma
- Brew 250 ml coffee.
- Filter and cool.
- Mash a banana (100 g piece), add to the drink.
- Mix with 50 grams of ice cream.
- Using a blender, mix until smooth.
- Grate 30 grams of milk chocolate.
- Fill glasses with cocktail.
- Sprinkle chocolate on top and add a pinch of cinnamon.
Thai ice coffee (Olyeng)
- Brew strong coffee (for 4 servings).
- In a separate saucepan, combine 2 cups cream with 2 tsp. ground cardamom and sugar (to taste).
- Heat without boiling. Remove from heat and leave to brew for a quarter of an hour.
- Mix the contents of the pan with ¼ tbsp finely crushed almonds.
- Pour crushed ice into cocktail glasses, pour the prepared cream mixture and pour coffee over the mixture.
Enjoy!
Unity of opposites
- Brew 250 ml of weak coffee using your usual method.
- At the same time, brew black tea (at the rate of 1.5 teaspoons per 0.5 liters of water). Filter from the tea leaves.
- Sweeten the prepared tea slightly; According to taste, add condensed milk.
- Following the proportion of 7 parts tea - 3 parts coffee, fill the glasses with the prepared drinks.
- Cool by adding ice cubes to glasses.
Although connoisseurs have dubbed this refreshing tonic made from coffee and tea Yin-Yang, the effect of its main ingredients is very similar - they are incredibly invigorating, and at the same time dehydrating the body. You can freshen up with it only once a day, preferably in the morning.